'Too Fresh To Flop' is a collection of over 170 mouth-watering recipes that will appeal to experienced and novice bakers alike. Illustrated throughout with specially commissioned full-colour photographs, this tantalising selection covers cakes, pastries, tarts, scones, muffins, breads, biscuits and desserts, as well as chapters for children and special occasions.
Practical and comprehensive, 'Too Fresh To Flop' is an essential addition to every cook's library.
