Pâté, Confit, Rillette: Recipes From The Craft Of Charcuterie

Pâté, Confit, Rillette: Recipes From The Craft Of Charcuterie by Brian Polcyn & Michael Ruhlman
ISBN
9780393634310
Date Released
Binding
Hardcover
Pages
256
Dimensions
213 x 262mm

Pate, Confit, Rillette will delight chefs and home cooks eager for knowledge of charcuterie. Beginning with the basic principles of how and why these preparations work, Brian Polcyn and Michael Ruhlman include recipes both surprising and delicious, such as a succlent chicken terrine embedded with sauteed mushrooms; moden rillettes of shredded salmon and white fish; classic confits of duck and goose; and a vegetarian layered potato terrine.

Part of the charcuterie mandate is using the entire animal and an avoidance of waste so the authors provide the ratios that will allow anyone to create as much or as little of each dish as desired. This is the book for when a cook intends to explore these timeless techniques and create exquisite food.
62.95





Enter your Postcode or Suburb to view availability and delivery times.

Loyalty Reward Rebate
  1. $3.15*
  2. $4.41*
  3. $6.30*
  4. $6.30*
  * Rebate calculated before redemption of credit. See Terms for more information.

Other Titles by Brian Polcyn & Michael Ruhlman

Description
Information
Pate, Confit, Rillette will delight chefs and home cooks eager for knowledge of charcuterie. Beginning with the basic principles of how and why these preparations work, Brian Polcyn and Michael Ruhlman include recipes both surprising and delicious, such as a succlent chicken terrine embedded with sauteed mushrooms; moden rillettes of shredded salmon and white fish; classic confits of duck and goose; and a vegetarian layered potato terrine.

Part of the charcuterie mandate is using the entire animal and an avoidance of waste so the authors provide the ratios that will allow anyone to create as much or as little of each dish as desired. This is the book for when a cook intends to explore these timeless techniques and create exquisite food.
ISBN:
9780393634310
Publication Date:
04 / 06 / 2019
Pages:
256
Dimensions:
213 x 262mm

You might also like


RRP refers to the Recommended Retail Price as set out by the original publisher at time of release.
The RRP set by overseas publishers may vary to those set by local publishers due to exchange rates and shipping costs.
Due to our competitive pricing, we may have not sold all products at their original RRP.