Food and Cooking Around the World: China

Food and Cooking Around the World: China by Rosemary Hankin


ISBN
9780750296076
Published
Binding
Hardcover
Pages
32
Dimensions
223 x 282 x 9mm

Explore the landscape, climate and crops of different regions of China and find out how these influence the food people eat and the meals they prepare. Then learn how to make well-known Chinese dishes such as corn soup, egg fried rice and spring rolls to share with your family and friends.
Mothers Day Catalogue 2024 x Book Frenzy
23.19
RRP: $28.99
20% off RRP


This product is unable to be ordered online. Please check in-store availability.
Instore Price: $28.99
Enter your Postcode or Suburb to view availability and delivery times.

You might also like


RRP refers to the Recommended Retail Price as set out by the original publisher at time of release.
The RRP set by overseas publishers may vary to those set by local publishers due to exchange rates and shipping costs.
Due to our competitive pricing, we may have not sold all products at their original RRP.